{"id":19004,"date":"2016-02-17T00:00:00","date_gmt":"2016-02-17T00:00:00","guid":{"rendered":"https:\/\/winesofportugal.leadershipbt.com\/media\/noticias\/cantina-32-participates-in-the-harmonization-by-the-glass-lab\/"},"modified":"2016-02-17T00:00:00","modified_gmt":"2016-02-17T00:00:00","slug":"cantina-32-participates-in-the-harmonization-by-the-glass-lab","status":"publish","type":"noticias","link":"https:\/\/winesofportugal.leadershipbt.com\/en\/media\/news\/cantina-32-participates-in-the-harmonization-by-the-glass-lab\/","title":{"rendered":"Cantina 32 participates in the Harmonization By the Glass Lab"},"content":{"rendered":"<p>Chef Lu\u00eds Am\u00e9rico was challenged to participate in the next harmonization By the Glass Lab, next February 18. Lu\u00eds Am\u00e9rico will prepare a wine lunch in harmonization with the Portuguese wines, in Cantina 32. The initiative, organized by AliveTaste with support of ViniPortugal and Apcor, will have the collaboration of 10 new restaurants, six in Porto and four in Lisbon. Cantina 32 is located at Rua das Flores No 32, in the historic center of the city of Porto, has the signature of Chef Lu\u00eds Am\u00e9rico. Recognized as sharing space based on traditional Portuguese snacks, Cantina 32 has making a good commitment in the wine service \u201cBy the Glass\u201d, 90% of the wine letter has this option. The scoreboard of this lunch is composed by five members, of each entity Alivetaste ViniPortugal and Apcor and two guests, including people from various quarters as entrepreneurs, managers or academics. The Lab \u201cBy the Glass\u201d has accomplished a strong impact on the restaurants and the public, a commitment in raising the national spectrum in catering quality in Portugal, particularly with the wine service, harmonisations, gastronomy, and services in general. The focus on wines training of ViniPortugal was constructed from the start as a systematic practice for all entities that comprise these labs and now supplemented with information about the cork associated with the wine, of the responsibility of Apcor- Portuguese Cork Association. In 2015 were held 8 labs in Porto &#8211; Teatro, Ast\u00f3ria, Terrella, Pousada do Freixo, Boa Nova, Gaveto, Ferrugem e Quarenta e Quatro \u2013 ending the year with a very positive balance. In 2016, the initiative will continue focused on raising restaurants\u2019 awareness about the Portuguese wines and the importance of \u201charmonization by glass\u201d. Other important aim is to promote the market screening, enabling the analysis of the weaknesses and existing strengths.<\/p>\n","protected":false},"featured_media":0,"parent":0,"menu_order":0,"template":"","meta":{"_acf_changed":false},"tipo_de_noticias":[170],"class_list":["post-19004","noticias","type-noticias","status-publish","hentry","tipo_de_noticias-economy"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Cantina 32 participates in the Harmonization By the Glass Lab - Wines of Portugal<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cantina 32 participates in the Harmonization By the Glass Lab - Wines of Portugal\" \/>\n<meta property=\"og:description\" content=\"Chef Lu\u00eds Am\u00e9rico was challenged to participate in the next harmonization By the Glass Lab, next February 18. Lu\u00eds Am\u00e9rico will prepare a wine lunch in harmonization with the Portuguese wines, in Cantina 32. 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Lu\u00eds Am\u00e9rico will prepare a wine lunch in harmonization with the Portuguese wines, in Cantina 32. 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