In partnership with Mendes Gonçalves, Comtemp and Vinorte, ViniPortugal promotes the first vinegars tasting on Friday, 17th June, at 6.30 pm, in Porto Tasting Room, Palácio da Bolsa. The initiative invites the participants to taste and prove that a country with great wines also makes great vinegars. The tasting promises to be a real challenge to the senses comprising tasting sessions and harmonisations with wine vinegar. Unique because it’s obtained exclusively by the acetic wine fermentation, differs by a total acidity lower than 60 grams per liter, expressed as acetic acid. The participation in this vinegar tasting has a cost of € 5 and requires registration until 16/06 to the email sara.monteiro@viniportugal.pt. It’s an excellent opportunity for lovers to prove the exceptional character of wine vinegars.